“Chef Jud is a consummate professional and all-around great person to work with. Best of all, he masterfully prepares high-quality, sumptuous food and leads a professional staff who serve food with charm and efficiency. With three weeks to go before our wedding, we had to abandon the caterer we initially hired because she never got us an estimate even though she took our deposit. I called Chef Jud, explained my situation, and within an hour we had selected a menu for the cocktail hour and dinner, agreed upon the estimate, and completed the deposit. Chef Jud’s detailed website with a wide array of menu selections for appetizers, entreés, side dishes, and desserts—complete with the exact price per person of each—made this a simple and enjoyable task. What could have been a wedding disaster turned out to be a pleasant opportunity to meet a truly fine person who cares about other people and is passionate about creating and serving the highest quality food to others, helping them celebrate their most important days. The food was superb, according to many of the guests—most of whom are real foodies with discerning palates. The antipasto for the cocktail hour presented a feast for the eyes and the tastebuds with a great variety of Italian meats, cheeses, olives, etc. For dinner, the prime rib with perfect gravy and creamy horseradish sauce was succulent, tender, flavorful: perfect and perfectly carved by an attending chef. The crab cakes, prepared piping hot by another server, were delicious—plump with crab meat and no grainy fillers. The mashed potatoes pleased our most discerning Irish guests, who know their spuds. The ratatouille received rave reviews as did the perfectly grilled asparagus. The food was fabulous, as reported by many of our guests. But as important as the food was to us, Chef Jud’s presence, his humanity, his congeniality, his professionalism, and his passion for great food were just as essential to making our wedding—and even the preparation for it—a joy. What could have been a disaster—worthy of a Bridzilla meltdown—found a perfect solution in the consummate craftsmanship of Chef Jud and his staff. I can’t recommend strongly enough Chef Jud and his On-Site Catering Solutions company.”

“Jud made mine and Katie’s wedding so incredible! The food was incredible, the wedding cake was probably the best I have ever had! His attention to every detail was superb! I highly highly recommend on site culinary for all ur wedding and catering needs! Andrew and Katie Williams”

“I highly recommend On-Site Culinary for any of your catering needs! From our first contact to the end of my daughter’s wedding, Chef Jud and staff were AMAZING!
He was helpful in the menu planning stage and professional and efficient in setting up and packing up as well the day of the wedding.
The food was delicious and we received many compliments from the wedding guests.
You won’t be sorry if you hire On-Site Culinary for your next big event.”

“We had a great experience with Chef Jud! He catered a small, private dinner to celebrate our parents’ 50th anniversary. He was very responsive, made excellent suggestions, and created an outstanding menu according to our wishes. The food was phenomenal! He helped make the evening very special. Highly recommend.”

“When planning our fall 2021 wedding in middle-of-nowhere southern West Virginia, my (now) husband and I had very little options to chose from for catering. The options included one local catering shop who mostly provided fried food, or due to the strain of the pandemic, companies simply weren’t able to travel that far or plan far in advance. We decided to look in Blacksburg, VA, hoping someone would be open to cater for our beautiful outdoor wedding, and...wa-la! We reached out to Chef Jud on Christmas Eve of 2020, and he responded within the hour asking to set up a time to talk. Over the next few months, we stayed in touch, and Chef Jud was always timely, respectful, jovial, and knowledgeable. He answered all of our catering questions with immense detail, and when we told him we weren’t going to have a wedding coordinator, he offered helpful suggestions and advice for other parts of our wedding. He was flexible with making food that was not on his standard menu, and really spent time to understand our tastes and figure out work-arounds within our limitations. And the food...omg! He really went above and beyond for us regarding the delicious food (our guests were raving about our Char Sui Steamed Buns, Grilled on-site Cedar Plank Salmon, and Apple Crisp/donut selection). We seriously could not have pulled off such an event without him and his team,. Thank you so much, Chef Jud. We will not hesitate to reach out again for catering if we have another event near you!”

“Have to give them five stars. I attended a Thanksgiving lunch catered by them at Virginia Tech and the food was fantastic. Normally, I’m not a huge fan of pumpkin pie, but theirs was delicious. Chef Jud was a pleasure to talk to and graciously answered my questions about a sourdough starter and my friends questions about making a homemade whipped cream. Overall a very pleasant experience!”

“Chef Jud catered my wedding and it was absolutely fantastic. The food was amazing, the service was above and beyond anything I expected and he was so easy to work with during the planning phase of the wedding. I would not hesitate to recommend On-Site Culinary to anyone who needs catering for an event.”

“We loved having On Site Culinary cater our wedding in Blacksburg VA. Chef Jud did an amazing job with the food & our wedding Cake. His staff was polite, & handled everything as much as they could. Not to mention how delicious all the food was. If I ever have another event that needs catering in the NRV area I will definitely be using On Site Culinary!!”

“Whatever it is, the way you tell your story online can make all the difference.”